Creamy Mushroom Dip

September 25, 2017

 

 

 

Im forever in search of new dips & sauces and in the mixing room I concocted this wonderful, creamy mushroom dip

The mushroom-ness is subtle and balanced with a refreshing lemon flavour.

Loaded with vitamins from the greens & celery, this super healthy dip is awesome with chopped veggie sticks, over zoodles, zipped with pitta bread or with cherry tomatoes on toasted baguette. YUM!

 

Ingredients

3 medium size white mushrooms

2 sticks of celery

1tsp dried garlic

1 tbs tahini

big handful of mixed leaves - rocket, spinach, watercress

half a medium sized lemon (remove the yellow zest but leave the white layer on!)

1 spring onion

 

Method

Chop and place all ingredients in the blender.

Blend until creamy

Serve cold & enjoy this yummytastic dip with friends & family!! 

 

 

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